Vegetable Chow Mein

Ingredients:

• 12 oz Chowmein noodles

• 1 cup shredded cabbage

• 1 cup shredded carrots

• 3 scallion, finely chopped

• 3 tbsp soy sauce

• 3 tbsp oyster sauce

• 1 1/2 tbsp fresh ground ginger

• 1/2 tsp chinese five spice powder

• 2 tsp sesame oil

• 1 tbsp canola oil

Method:

1. Cook noodles according to directions on the package.

2. Place in a large bowl. Add soy sauce, oyster sauce and five spice to noodles.

3. Mix until evenly distributed.

4. In a wok over medium fire, heat sesame and canola oil.

5. Add ginger, cook for 1 minute.

6. Now add carrots and cabbage; cook for 2 minutes, stirring constantly.

7. Add noodles to pot and mix well, cook for an additional minute.

8. Remove from heat and sprinkle with chopped scallion.