Spicy Shrimp And Tomato Cream Pasta

Ingredients:

• 2 tablespoons olive oil

• 1/2 teaspoon red pepper flakes

• 1 1/2 pounds deveined and peeled shrimps

• 1/2 medium sweet onion, chopped

• 4 cloves garlic, minced

• 1 (24-ounce) jar spaghetti sauce

• 1/2 cup heavy cream

• 1/2 teaspoon Italian seasoning

• 12 ounces pasta, cooked

Instructions:

1. Heat 2 tablespoon olive oil in a pan.

2. Add red pepper flakes and shrimp and cook about 1 minute per side

3. Remove shrimp from pan and set aside.

4. Add remaining oil to pan and cook onion over medium high heat for 5 minutes.

5. Add garlic and cook 1 minute.

6. Add spaghetti sauce, heavy cream, and Italian seasoning and simmer 5 minutes.

7. Return shrimp to pan and stir in pasta.