Pumpkin Cheesecake Pie

Ingredients:

• 1 pre-made graham cracker pie crust

• 16 oz cream cheese (softened)

• 1 cup pumpkin puree

• 1 cup sugar

• 3 eggs

• 1 tsp vanilla extract

• 1 tsp cinnamon

• 1/2 tsp nutmeg

• 1/4 tsp ginger

Instructions:

1. Preheat oven to 325°F. In a mixing bowl, beat cream cheese until smooth.

2. Add pumpkin, sugar, eggs, vanilla, and spices; mix until well combined.

3. Pour into the graham cracker crust and bake for 50-60 minutes until set.

4. Let cool before serving.