Pomcethey Chow

Ingredients

• 5 pommecythere

• 3/4 teaspoon salt

• 1 lemon or lime juice

• 2 tablespoon finely chopped shado beni

• 2 scotch bonnet sliced

• i cucumber seeded or unseeded sliced

• 3 cloves garlic

• i cup cold water

Instructions

1. Peel Pomcethey,

2. Add all the ingredients to the water

3. Marinate for at least 15 minutes

4. Serve chilled

(Pepper is very hot)