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Global Financial Hospitality Marketing Services.

Mango Jam

Preparation Time: 

20 mins

Cook Time: 

30 mins

Total Time: 

50 mins

Servings: 

8

Share this recipe

Presented By: 

Kristy Ali‎

Presented Date: 

6 April 2020

28 September 2026 at 11:32:23 am

Ingredients:


  • 5 full green mango cut up and washed... not too sour... skin on.

  • 3 tbsp liquid colouring or more

  • 3 cups sugar or less or more. Average to taste..

  • 5 cloves optional

  • 4 bay leaves

  • 1/2 tsp salt.

  • 2 cups water.


Instructions:


  1. Put all ingredients in a heavy pot on medium flame and boil turning only once or twice till mango is red.

  2. Let sit for a few hours to soak


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