Ginger & Lemonade Cooler

Ingredients

• 8 cup(s) Water

• 4 cup(s) Freshly Squeezed Lemon Juice

• 1 cup(s) Sugar

• 3/4 cup(s) Honey

• 2 Lemons, thinly sliced

• 1/2 cup(s) Grated Ginger

• 1 cup(s) Crushed Ice

Method

Step 1

In a saucepan, combine water, sugar, and ginger over medium heat until sugar is dissolved.

Step 2

Remove the saucepan from heat, stir in lemon juice and honey.

Step 3

Place the mixture into the refrigerator and let it cool for about an hour.

Step 4

When it is ready to serve, add ice and garnish with lemon slices.

Step 5

If the lemonade is not sweet enough for your taste, add fine sugar to the mixture until satisfied! Makes about 10 glasses