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Global Financial Hospitality Marketing Services.

Fried Breadfruit-Guyanese Style

Preparation Time: 

10 mins

Cook Time: 

20 mins

Total Time: 

30 mins

Servings: 

4

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Presented By: 

Duncan Edwards

Presented Date: 

9 November 2019

28 September 2026 at 11:32:23 am

Ingredients

  • 1 medium breadfruit

  • Fat for deep frying


Method for Preparing and Frying Breadfruit

  • Peel the breadfruit.

  • Cut into even pieces, about 1/2 inch thick.

  • Parboil in salted water, then drain.

  • Fry in hot fat until golden brown and crisp.

  • Drain and serve HOT!


Serving Note

  • 1 medium breadfruit usually serves about 15 people.


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