Crispy And Golden Cabbage Eggs

Ingredients:

• 1 small cabbage

• 1 onion, finely chopped

• 1 carrot, grated

• 2 eggs

• 4 tablespoons flour

• Salt to taste

• Black pepper to taste

• Paprika to taste

• Dried garlic to taste

• Olive oil for frying

Instructions:

1.Mix It All Together

1. In a large mixing bowl, combine the cabbage, onion, carrot, eggs, flour, and all seasonings.

2. Stir thoroughly until everything is evenly coated and sticky enough to hold together.

2: Fry Until Golden

3. Heat a thin layer of olive oil in a non stick skillet over medium heat.

4. Scoop the mixture into the pan using a spoon, flatten gently into patties.

5. Cook for 3-4 minutes per side until golden brown and crispy on both sides.

3: Serve and Enjoy

6. Transfer to a paper towel lined plate to absorb any excess oil.

7. Serve hot with your favorite dip or enjoy plain.