Global Financial Hospitality Marketing Services.
Cole Slaw
Preparation Time:
10 mins
Cook Time:
0 mins
Total Time:
10 mins
Servings:
8
Presented By:
Duncan Edwards
Presented Date:
6 June 2018
28 September 2026 at 11:32:23 am
Ingredients:
1 head green cabbage, finely shredded
2 large carrots, finely shredded
3/4 cup best-quality mayonnaise
2 tablespoons sour cream
2 tablespoons grated Spanish onion
2 tablespoons sugar, or to taste
2 tablespoons white vinegar
1 tablespoon dry mustard
2 teaspoons celery salt
Salt and freshly ground pepper
Instructions:
Combine the shredded cabbage and carrots in a large bowl.
Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to the cabbage mixture.
Mix well to combine and taste for seasoning; add more salt, pepper, or sugar if desired.