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Pumpkin Choka


INGREDIENTS:


2 lbs pumpkin, peeled and diced

3 cloves garlic, grated

2 tablespoon oil

Salt to taste

4 tablespoons water

INSTRUCTIONS


Put pumpkin, water, garlic and salt in a heavy saucepan and steam on low heat until pumpkin is tender (mashed up)

Add oil

Add salt to taste and leave to simmer to till consistency you prefer (don't let all the liquid dry out)

If pumpkin wasn't sweet, add a little sugar while it simmers


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