Mushroom & Tomato Pizza

Ingredients-

For the sauce

• Fresh Tomato – 1 big pureed

• Tomato sauce- 1/4th cup

• Tomato paste- 4 tablespoons

• Garlic- 4 cloves( grated)

• Italian herb seasoning- 1/2 teaspoon

For the Topping-

• Tomatoes- 2 big sliced into thin rounds

• Onion- 1 big sliced thin

• Mushrooms- one cup sliced

• sliced Mozzarella cheese- 1 and a half cups

Method-

For the sauce-

• Heat 1 tablespoon of olive oil in a pan and add garlic

• Sauté for a minute, then add pureed fresh tomato cook for one minute.

• Add tomato sauce and tomato paste, mix well

• Add pepper, salt to taste, and herb seasoning.

• Cook till the sauce is mixed well and thick.

For the Pizza

• Preheat the oven to 400 degrees.

• In a pan heat oil and add onions, saute till translucent.

• Add mushrooms and cook on high for a few minutes.

• Apply the sauce on the pizza base, spreading evenly.

• Spread a layer of this mushroom onion mixture nicely.

• Now arrange round slices of tomatoes on top.

• Cover the pizza with a thick layer of sliced mozzarella cheese.

• Cook in the oven for about 20 minutes or till the cheese is melted nd golden brown.

• Garnish with red chili flakes and oregano, serve hot.