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Oatmeal & Peanut Butter Shake
Prepared by Andrea George Serving -1 person Ingredients: 1 cup Oats - uncooked 4 tablespoons peanut butter 1 cup almond milk Vanilla Essence- dash 1 cup crushed ice Method Combine all ingredients a blend till smooth

Duncan Edwards
Jun 191 min read


Creamy Garlic Scallops
Ingredients 1 lb jumbo natural scallops Salt Ground black pepper 1 tablespoon olive oil 1 tablespoon melted butter 2 cloves garlic minced 3 tablespoons heavy whipping cream 1/4 cup water 2 tablespoons white wine 1/8 teaspoon cayenne pepper Salt to taste 1 teaspoon chopped parsley leaves 1 slice lemon wedges quartered, for garnishing, optional Instructions Rinse the scallops, pat dry with paper towels. Season with salt and black pepper. Heat up a skillet with olive oil and but

Duncan Edwards
Jun 191 min read
Home Stuffing
Homemade Stuffing lAuthor: Lisa Longley Prep Time:30 mins Cook Time:1 hr Total Time:1 hr 30 mins Servings: 10 people Ingredients 1 medium yellow onion diced 4 celery stalks diced 2 small apples peeled and diced 4 ounces unsalted butter salt and pepper to taste 1 teaspoon dried sage 1 teaspoon dried thyme 2 1/2 cups chicken stock 1 pound sweet Italian sausage I used Jennie-O turkey sausage 2 eggs beaten 1 cup grated parmesan cheese 8 cups dried French bread cubes Instructions

Duncan Edwards
Jun 191 min read
Roasted Carrots and Red Onions with Fennel
INGREDIENTS 2 pounds small carrots (about 2 bunches), peeled, cut into 3-inch pieces 2 large red onions, each cut through root end into 8 wedges 1 fennel bulb, cut into ½-inch wedges 4 tablespoons olive oil, divided Kosher salt, freshly ground pepper 2 tablespoons raw sunflower seeds 1 teaspoon coriander seeds, coarsely chopped ½ teaspoon Aleppo pepper or a pinch of crushed red pepper flakes ½ teaspoon Hungarian hot paprika 2 tablespoons Sherry vinegar or red wine vinegar 1 t

Duncan Edwards
Jun 191 min read


Chocolate Raspberry Truffle Cake
Presented by Chef Zouheir 1 cup all-purpose flour ½ cup unsweetened cocoa powder 1 cup granulated sugar ½ cup unsalted butter, softened 2 large eggs 1 tsp vanilla extract ½ cup milk 1 cup fresh raspberries Instructions Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan. In a bowl, cream together the butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Stir in the vanilla extract. In another bowl, sift together fl

Duncan Edwards
Jun 191 min read
Yummy Taco Salad
Presented by Delicix Ingredient : Taco Salads 125ml soured cream 100g Old El Paso™ Thick 'N' Chunky Salsa 1 pack Old El Paso™ Garlic & Paprika Seasoning Mix for Tacos 1 tablespoon vegetable oil 450g beef mince 150ml water 225g mixed shredded salad leaves (such as romaine and iceberg) 1 tin (425g) Old El Paso™ Black Beans, drained and rinsed 100g Double Gloucester cheese, grated 2 large tomatoes, halved, deseeded and chopped To Serve : Tortilla chips

Duncan Edwards
Jun 191 min read


Balsamic Soy Roasted Garlic Mushrooms
Presented By Zak Mir Ingredients 2 pounds mushrooms 1 tablespoon oil 3 tablespoons balsamic vinegar 2 tablespoons soy sauce (or tamari) Please review is important for my contunuation , say something to get my new posts Thank you ! full recipe >https://healthysrecipes.com/2019/04/01/balsamic-soy-roasted-garlic-mushrooms/

Duncan Edwards
Jun 191 min read
Mexican Churros
Servings: 18 Prep Time:10 minutes Cook Time:20 minutes Cooling time:5 minutes Total Time:35 minutes AUTHOR: JACLYN Ingredients 1 cup (250ml) water 1/4 cup (56g) unsalted butter, diced into small cubes 1 Tbsp (13g) granulated sugar 1/4 tsp salt 1 cup (141g) all-purpose flour 1 large egg 1/2 tsp vanilla extract Vegetable oil, for frying For coating 1/2 cup (100g) granulated sugar 3/4 tsp ground cinnamon Instructions For the coating whisk together 1/2 cup sugar and cinnamon in a

Duncan Edwards
Jun 192 min read


Airfryer Breaded Shrimp
Presented by Biscuits & Burlap Ingredients 1 pound shrimp peeled, deveined with tails on 1 egg slightly beaten 1 Tablespoon milk ¾ cup cracker meal can substitute cornmeal + 2 Tbsp. flour 1-1½ teaspoons salt fine mist oil spray the type for spraying food (without propellant) Instructions Mix egg and milk in shallow dish. Mix cracker meal (or cornmeal and flour) with salt in shallow dish. Dip shrimp in egg mixture 4-5 at a time and drain excess before laying in meal mixture. M

Duncan Edwards
Jun 191 min read
Mini Cherry Cheesecake
Presented by Miss in the Kitchen Ingredients 10 Oreo cookies 2 tablespoons melted butter 8 oz cream cheese softened 2 tablespoons heavy whipping cream 1 egg 1/4 cup sugar 2 teaspoons vanilla extract 1 cup cherry pie filling Instructions Preheat oven to 325 degrees. Place Oreos in a zip top bag and crush into fine crumbs. Place in a bowl and add melted butter. Scoop about 1 tablespoon of crumb mixture into mini cheesecake pan. A cookie scoop works great. Add softened cream che

Duncan Edwards
Jun 191 min read
Turkey Gravy
Presented by The Cozy Cook Ingredients 1 cup Turkey Drippings from Roast Turkey, (or as much as you have) 2 cups turkey or chicken broth, (or enough to make 3 cups liquid total.) -Low or no sodium 4 Tablespoons unsalted butter 4 Tablespoons flour 1 sprig fresh rosemary Instructions Transfer the drippings from the roasting pan to a large measuring cup with a spout. Let the fat rise to the top and spoon out the majority of it so that the gravy isn’t overly oily. (A fat separato

Duncan Edwards
Jun 191 min read


Pumpkin, Carrot & Banana Shake with Bagel
Prepared and Presented by Andrea George

Duncan Edwards
Jun 191 min read
Poutine
Total: 50 mins Prep: 10 mins Cook: 40 mins: servings: 4 Ingredients 6 to 8 large potatoes, peeled 1 tablespoon vegetable oil, plus more for frying 1 shallot, minced 1 small clove garlic, minced 2 cups chicken stock 2 cups beef stock 2 tablespoons ketchup 1 tablespoon apple cider vinegar 1 tablespoon whole green peppercorns 1/2 teaspoon Worcestershire sauce 2 tablespoons unsalted butter 2 tablespoons all-purpose flour salt and freshly ground pepper 2 cups cheddar cheese curds

Duncan Edwards
Jun 192 min read



Duncan Edwards
Jun 190 min read


Cream Shrimp Pasta
Delicious seafood pasta in a homemade alfredo sauce. This creamy shrimp pasta has all the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese. Mushrooms make this pasta really special! Course: Main CourseCuisine: American, ItalianServings: 4 ngredients 8 oz fettuccine pasta (for gluten free version, use gluten free brown rice pasta) 1/2 cup cooked pasta water (optional) 2 tablespoons olive oil 1 lb shrimp (10 big shrimp or 20

Duncan Edwards
Jun 192 min read


Baked Chicken
Presented by Sandra Maharaj Hello # FoodieLovers! Enjoy some #Baked Chicken ... # Trini style # EatYourBellyFull!

Duncan Edwards
Jun 191 min read



Duncan Edwards
Jun 190 min read
Potato Pies-Aloo Pies
Ingredients: For the filling: 3 medium sized potatoes, cooked in microwave or boiled and mashed 1 tsp Jeera or cumin seeds 6-7 garlic cloves 1/2 cup coriander leaves, packed tightly 8-10 green chillies black pepper, hot sauce are also added, which we have omitted For dough: 3-4 cups of all purpose flour 2-3 tsp baking powder 1 tsp salt 1 tbsp oil enough water to knead into dough (I have seen some recipes with yeast too, but I have never added yeast to my dough) Method: For do

Duncan Edwards
Jun 191 min read


Banana, Peanut Punch
Prepared by Andrea George

Duncan Edwards
Jun 191 min read
Banana & Mango Shake
Prepared by Andrea George Ingredients: Servings- 2 persons 1 Ripe Banana 1 Ripe Mango 1 Cup Milk (Optional can use any natural Juice) 1 teaspoon Vanilla essence Preparation: Blend all Ingredients in Blender until smooth Add Crushed ice and serve or put in freezer to chill before serving

Duncan Edwards
Jun 191 min read
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