Assorted Caribbean Dishes

Presented by Duncan Edwards

Provision: Sweet potatoes, Irish potatoes Dasheen, and

Cassava

Dumplings

Split peas & rice with pigtails

Steamed long grain brown rice

Spicy pasta with carrots and green peas

Split peas dhal

Fried and stewed chicken legs

Brown stewed pepper pork

Shredded carrots, cucumber salad (not shown

A lot of nostalgia and feel good Island favorites