Servings: 6 servings Prep time 15 mins
Ingredients
2 tablespoons olive oil
1/2 teaspoon red pepper flakes
1 1/2 pounds deveined and peeled shrimps
1/2 medium sweet onion, chopped
4 cloves garlic, minced
1 (24-ounce) jar spaghetti sauce
1/2 cup heavy cream
1/2 teaspoon Italian seasoning
12 ounces pasta, cooked
Instructions
1. Heat 2 tablespoon olive oil in a pan.
2. Add red pepper flakes and shrimp and cook about 1 minute per side
3.Remove shrimp from pan and set aside.
4. Add remaining oil to pan and cook onion over medium high heat for 5 minutes.
5. Add garlic and cook 1 minute.
6.Add spaghetti sauce, heavy cream, and Italian seasoning and simmer 5 minutes.
7.Return shrimp to pan and stir in pasta.
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