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Ginger & Lemonade Cooler


Ingredients

8 cup(s) Water

4 cup(s) Freshly Squeezed Lemon Juice

1 cup(s) Sugar

3/4 cup(s) Honey

2 Lemons, thinly sliced

1/2 cup(s) Grated Ginger

1 cup(s) Crushed Ice


Method

Step 1

In a saucepan, combine water, sugar, and ginger over medium heat until sugar is dissolved.


Step 2

Remove the saucepan from heat, stir in lemon juice and honey.


Step 3

Place the mixture into the refrigerator and let it cool for about an hour.


Step 4

When it is ready to serve, add ice and garnish with lemon slices.


Step 5

If the lemonade is not sweet enough for your taste, add fine sugar to the mixture until satisfied! Makes about 10 glasses

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